Pistachio ice cream with roasted figs
Figs roasted in butter
Dried dates on a market stall in Morocco
Dates in vanilla syrup with biscotti

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Dates on a date palm
Braised lamb with saffron and figs on couscous
Lemons preserved in syrup
Fresh lemons and dried lemon slices

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Two glasses of lemonade
Rhubarb pie with almond crust in a springform pan
French toast on rhubarb and apricot compote
Woodruff & strawberry jelly with champagne, rhubarb & banana parfait

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Carrot, courgette and apple salad with sunflower seeds
Two pieces of coconut lemon cake
Lentil salad with capers, mint and lemon in two jars
Cherry stalk tea in a glass

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Various smoothies in glasses and glass bottles
Raspberry and peach smoothie in a glass bottle with glass
Fruit juice with ingredients in test tubes
Multivitamin juice with ingredients in test tubes

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