Preparing roast goose with apple & herb stuffing - final image 092132
Pork fillet with plum stuffing and poppy seed spaetzle
Roast duck with fresh figs (1)
Grilled tuna with melon

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Mixed berries with a walnut ice cream in a bowl
A serving of berry & cherry pudding & a plate of cookies
Melon Boats; Honeydew Melon with Salami Slice
Dipping Assorted Fruit into Chocolate Fondue

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Three Summer Drinks; Raspberry and Kiwi Puree with Yogurt
Preparing summer drinks with raspberries, kiwi & yoghurt
A Slice of Cheese and Pears Terrine with Walnuts and Radishes
Cutting pineapple into decorative pineapple snacks

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A whole fresh pineapple cut in a swirl pattern with berries
Baked apples with anise stars and julienned orange peel
A halved sharon fruit with almond meringue topping
Half a pineapple topped with meringue

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Yeast wreath with candied fruit pieces, a piece cut
Rainbow Drinks on a Silver Tray
Pomegranate Cocktails with Grenadine and Champagne
Vanilla mousse with currants & almond honey

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