Chocolate pear cake
Lemon sorbet in an ice bowl with roses
Stuffed sea bream with sage on orange sauce
Mediterranean ingredients: olives, balsamic vinegar, oil, yoghurt, lemon

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Vegetables with horseradish yoghurt sauce, figs, nasturtiums
Peppers with garlic and bacon-wrapped prunes
Contorno di finocchio e pomodori al balsamico (Two side salads)
Spicy vegetable soup with mung bean sprouts

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Chicken with apricots (Ayurvedic cuisine)
Scallops in orange sauce (Ayurvedic cuisine)
Papaya and avocado salad with Aloe vera
Tagliatelle with vegetables, lemon and Aloe vera

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MS_303164

Gingered turkey steaks with pineapple red cabbage & mash
Savoy strudel with sprouts & pomegranate dessert with sprouts
Fruity rice and pea salad with curry and lime
Stir-fried prawns with pineapple and courgettes

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Lemon quark cream
Fruit salad with mandarin yoghurt sauce
Orange & fennel salad with raisins, ginger & cinnamon dressing
A piece of apple crumble cake

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