Passion fruit, halved
Watermelon mousse in blue bowl with edible flowers
Mandarin punch in glasses and dish
Poached pear with almond sauce

MS_238323

MS_238346

MS_238354

MS_238304

Compote with cream and flaked almonds
Diabetic pumpkin and orange preserve in jar
Asparagus salad with strawberries, avocado & turkey ham
Lentils on raw celery salad with slices of pear

MS_238310

MS_238097

MS_238114

MS_238116

Brussels sprout salad with Parma ham and pears
Gnocchi with strawberry sauce and mint leaves
Tunisian walnut-stuffed dates and assorted chocolates
Sugared strawberries with orange flower essence

MS_238117

MS_239053

MS_239188

MS_239189

Couscous with dates, raisins and nuts. Receta disponible.
Harira: Moroccan lentil soup with dried fruit
Pineapple tartlet with cream from Mauritius
Flambéed bananas from the Antilles

MS_239199

MS_239228

MS_239246

MS_239256

Pere de Santis (poached pear on wild strawberries in Grappa)
Zelten (fig and nut tarts, S. Tyrol, Italy)
Duck and savoy salad with pomegranate seeds
Scandinavian matje herring salad with potatoes & beetroot

MS_239264

MS_239270

MS_238951

MS_238960