Apricot trifle
Poached apricots with Farigoule (thyme liqueur, Provence)
Poached apricots with Muscat (white wine)
Stuffed figs with nuts

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Apricot crumble
Apricot soup
Lamb tajine with almonds and apricots (Tunisia)
Shrimp salad with dried apricots on spinach

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Apricot chutney
Apricot chutney
Pork fillet with fried noodles and apricot
An apricot muffin

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An apricot muffin
An apple with leaves
Fresh apples
Bavarian cream with plums and elderberries

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Black Forest dessert
Panna cotta con i lamponi (Panna cotta with raspberries, Italy)
A piece of chocolate apple tart
Glass of pomegranate juice and halved pomegranate

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