Thai dessert: baked bananas
Thai dessert: preserved oranges
Crème caramel with oranges
Barbecued fruit with flaked almonds

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Cherry and banana shake with skewered fruit
Bocconcini (melon, ham, olives, tomatoes on cocktail sticks)
Fried apple wedges with cinnamon sugar & vanilla ice cream
Steaks of young venison with stout zabaione and oranges

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Melon yoghurt with rice flakes and pistachios
Pumpernickel with quark, shrimps and carambola
Buttermilk carrot drink with oranges
Creamy peach shake with fresh mint

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Kohlrabi salad with oranges, pine nuts and croutons
Chick-pea salad with fennel and sweet melon
Fried Thai vegetables with pineapple
Pan-cooked potato dish with leeks and apple

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Pea pilaw with grapes, almonds and cinnamon stick
Marinated salmon trout with mustard and apple sauce
Chocolate-dipped strawberries on cake rack
Chocolate quark with orange segments

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